The role of potash in agriculture

1, can promote the better use of nitrogen in crops, increase protein content.
2, the nucleolus, seeds, fruits and tubers, roots are enlarged, the shape and color are beautiful.
3. Improve the oil content of oil crops and increase the content of vitamin C in fruits.
4. Accelerate the maturity of fruits, vegetables and other crops, so that the maturity period tends to be consistent.
5. Enhance the ability of products to resist bumps and natural rot, and extend the storage and transportation period.
6, increase the strength, length and fineness of cotton, hemp crop fiber, color purity.
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